Giovedì 16 Novembre 2023 | Ore 14:00 -16:00 Aula 19 BM – Dipartimento di Sociologia e Ricerca Sociale SpeakerSonia Paone – Università di PisaModera: Francesca Forno – Università di Trento Sonia Paone è professoressa associata in Sociologia dell’Ambiente e del Territorio presso il Dipartimento di Scienze Politiche dell’Università di Pisa. Il seminario rientra nel ciclo di incontri O.C.I.S….
Mese: novembre 2023
MAKING FOOD DEMOCRACY. Investigating and experimenting with how food policies work.
Start date: 30.11.2023 | End date: 29.11.25 Consult the website of the project HERE Research units: University of Trento, Prof. Francesca Forno (PI) University of Padua, Prof. Paolo Graziano The need to develop sustainable forms of food production, distribution and consumption is at the core of the ecological transition. Over recent years, the international community…
NUEcity: Mapping and Critically Assessing New Urban Economies in Three Metropolitan Areas
Start date: 15.10.2023 | End date: 14.10.25 Research units: Bologna University, Prof. Laura Sartori (PI) Trento University, Prof. Francesca Forno Palermo University, Prof. Laura Azzolina NUECity envisions a novel ‘conceptual grammar’ to capture the complex processes of the rescaling of territorial organizations under a capitalistic economic system which has been put under considerable pressure (e.g….
SURFIT: Scaling Urban Regenerative Food Systems In Transition
Start date: 1.2.2024 | End date: 31.1.27 SURFIT Scaling Urban Regenerative Food Systems In Transition) is a transnational research project exploring how urban food initiatives can contribute to more sustainable, inclusive and democratic food systems. The project examines how promising local innovations can extend their impact. SURFIT is funded within the Driving Urban Transitions (DUT)…
